Low-Calorie Desserts for Diabetes

Air-Fryer Chewy Oatmeal-Raisin Tahini Cookies

We added tahini and walnuts to an oatmeal-raisin cookie. Toasted walnuts give crunch and salty, nutty tahini.

Espresso Walnut Marzipan Cookies

These nutty pastries contain walnut marzipan instead of almonds. Espresso gives the cookie a little bitterness. Instead of instant espresso, make your own.

Almond Confetti Mandel Bread

Mandel bread (mandelbrot) is a crispy, twice-baked cookie similar to biscotti. Mandel bread with chopped almonds and rainbow sprinkles is a family-friendly cookie. Nuts, flavorings, and sprinkles may customize the dough!

Lemon-Blueberry Nice Cream

Nice cream is for all diets. This dairy- and lactose-free, no-added-sugar recipe takes five ingredients, including cold water, and is ready as soon as your food processor can whirl. It's vibrant with blueberries and creamy with bananas—what more could you want from a great frozen summer dessert?

Zucchini Bread

This soft zucchini-cranberry bread will become your favorite. Zucchini juice moistens the bread. Its best part? One dish makes cleaning easy.

Air-Fryer Whole-Wheat Cinnamon Rolls

Air-frying cinnamon buns need a rise time. It softens them. These delectable buns have raisins and walnuts in every mouthful.

Lemon-Raspberry Blondies

Whole-wheat flour, raspberries, and lemon make these blondies a delicious snack any time of day.

Apple Crisp for One

You can make a quick, tasty dessert using an apple from your fridge. Honeycrisp, Jonagold, and Braeburn apples work, but we like green apples for their tartness and sturdiness.

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